Tag: dinner
group name: angelfood
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February 12, 2008 08:42 PM EST --
Lasagna
1 lb. Sausage
1 lb. Ground beef
1 clove garlic, minced
1-3/4 T chopped parsley
¾ tsp salt
½ tsp pepper
¾ T basil
1 tsp oregano . . .
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March 11, 2008 07:52 PM EDT --
8 oz. small shell pasta, cooked
8 oz. mozarella cheese
8 oz. provolone slices
1 lb. hamburger, browned & drained
1 pint sour cream
1 quart spaghetti sauce
Mix sauce, hamburger, . . .
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June 12, 2008 08:12 PM EDT --
Chicken Enchiladas
3 boiled chicken breasts, cut into chunks
onion
1 can Rotel
1 can cream of mushroom
1 can cream of celery
flour tortillas
8 to 12 oz. cheddar cheese or fiesta . . .
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March 28, 2008 12:12 PM EDT --
Porcupine Meatballs
1 lb. ground beef
½ c. uncooked Minute Rice
½ c. finely chopped celery and onion
1 egg
1 T. Worcestershire sauce . . .
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May 24, 2008 07:58 PM EDT --
1 pkg. mixed wild & long grain rice (2 cups) cooked according to package directions
3 lbs. shrimp or chicken
Saute in 1 stick of butter 1/4 large onion, 1 large can mushrooms (optional), 1/2 . . .
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June 30, 2008 08:40 PM EDT --
I had saved this recipe from Southern Living, and we gave it a try tonight.
Chicken 'n' Spinach Pasta Bake
Makes 4 to 6 servings
Prep: 15 min. Bake: 1 hr. . . .
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July 27, 2008 09:22 PM EDT --
Another winning dinner by my husband! I love it when he fires up the grill and gets in the kitchen!
Tonight he made ribs that were outta this world.
Sprinkle both sides with . . .
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July 28, 2008 08:26 PM EDT --
It's only about 150 degrees here today, and I made chili for supper. I oughta have my head examined.
It turned out pretty good. I'm not a big fan of chili, but this was . . .
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March 03, 2008 08:15 PM EST --
Simple supper tonight. Someone brought this as a side dish to a dinner several years ago. It's so good, we like it all by itself.
First, a layer of lettuce....
Next . . .
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March 06, 2008 09:11 AM EST --
Last night's dinner:
1 can Ranch style beans
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Rotel tomatoes (with juice)
1 lb. ground beef or turkey, browned with chili . . .
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April 13, 2008 08:38 PM EDT --
Easy one tonight. I'm sure you all do your own kind of bean burritos, but here's what I threw together, and it was really tasty.
2 cans refried beans
1 can enchilada sauce . . .
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April 29, 2008 08:43 AM EDT --
After the day I had yesterday I needed something I could throw together quickly for dinner. I found this chicken parmesan recipe that fit the bill, and my family really enjoyed it.
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June 02, 2008 10:01 PM EDT --
I had to do something simple tonight since I got swamped with work this afternoon. It ended up being pretty good. I think it is lacking something, but I can't put my finger on it.
. . .
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March 20, 2008 04:35 PM EDT --
From Better Homes and Gardens......
My brother made these one Easter, along with rack of lamb. It was the only thing I ate because I hate Lamb!!
INGREDIENTS
. . .
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January 24, 2008 08:23 PM EST --
This is actually the second time I've made this recipe since I found it on Gather. We love it, and it couldn't be easier. It was posted by sonia v. You will find the recipe . . .
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July 14, 2008 10:46 AM EDT --
This has to be one of my absolute favorite dishes. There is nothing low cal or heart healthy about it. This one belongs to my husband, and it's such a treat when he cooks it. We had . . .
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August 03, 2008 09:13 PM EDT --
My husband cooked another winning meal tonight, and I thought I would share it with you.
Cut a slit in the top of a pork tenderloin and season. (He used Emeril's Essence, which is . . .
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May 16, 2008 11:09 AM EDT --
from ALLRECIPES
The only change I would make is marinating longer....
PREP TIME
30 Min
COOK TIME
10 Min
READY IN
1 Hr 40 Min . . .
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March 16, 2008 09:30 PM EDT --
1 lb. ground turkey
2 cups cooked regular brown rice OR regular long-grain white rice
1 egg
3/4 tsp. dried oregano leaves, crushed
1/2 tsp. garlic powder
1/4 tsp. . . .
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February 02, 2008 10:06 PM EST --
One of the neighborhood kids was selling cooked pork butts not too long ago, so we ordered one and it arrived warm today. My husband decided to make his grilled veggies to go along with it. . . .
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